Sequelae of protein-calorie malnutrition
ICD-10 E64.0 is a billable code used to indicate a diagnosis of sequelae of protein-calorie malnutrition.
Sequelae of protein-calorie malnutrition refers to the long-term effects and complications that arise from inadequate intake of protein and calories over an extended period. This condition often results from chronic illnesses, socioeconomic factors, or inadequate dietary intake. Patients may experience a range of sequelae, including muscle wasting, impaired immune function, and delayed wound healing. Long-term malnutrition can lead to significant health issues such as osteoporosis, anemia, and increased susceptibility to infections. The sequelae can manifest as physical, cognitive, and psychological impairments, affecting the overall quality of life. Clinicians must assess the patient's nutritional status and history to identify these sequelae accurately. Management typically involves nutritional rehabilitation, addressing underlying causes, and monitoring for complications. Understanding the long-term implications of protein-calorie malnutrition is crucial for effective patient care and coding accuracy.
Detailed dietary history, assessment of nutritional status, and treatment plans.
Patients with chronic illnesses requiring dietary management, elderly patients with weight loss.
Ensure accurate documentation of dietary intake and nutritional interventions.
Comprehensive medical history, physical examination findings, and lab results.
Patients presenting with unexplained weight loss, fatigue, or recurrent infections.
Document any underlying conditions contributing to malnutrition.
Used for patients receiving nutritional counseling for malnutrition.
Document the patient's nutritional assessment and treatment plan.
Nutrition specialists should ensure comprehensive documentation of dietary interventions.
Common sequelae include muscle wasting, impaired immune function, anemia, osteoporosis, and cognitive decline. These effects can significantly impact a patient's quality of life and overall health.